It all started when..........

A love of coffee and a desire to bring high grade speciality coffee to Ireland was at the forefront of our minds.

We started with a Coffee Machine serving up delectable brews to the ever-growing coffee curious public. With their support, we went on to expand our operation and purchased a Giesen 6kg small batch coffee roaster. This enabled us to source green coffees from some of the most progressive producers around the globe, roast these to perfection and serve them (in style) to the public of Cork City, and all this happened under one roof at 23 Tuckey St, Cork City, Ireland.

Since, we have continued to expand. Opening 3 more SOMA cafes and by moving our roasting operation out of the cafe and down to The Black Market, on Monahan Road, just a stone's throw from the city centre. We also have upgraded our Giesen roaster twice in the last 2 years, from a 6Kg to a 15kg and this year expanding our operations with a state of the art 30kg Giesen W30KG Pro, the only current one situated in ireland. In doing this, we have been able to extend & develop our wholesale reach twofold both nationally and internationally.

From Africa to South and Central America and everywhere in between; we source our green coffee beans both directly and through importers, all of which are accredited, high grade specialty coffee farms & brokers.

 

Core Values

1. Passion for Excellence: We are committed to delivering the highest quality speciality coffee to our customers, with a relentless focus on excellence in every aspect of our business.

 

2. Authenticity: We value authenticity in our relationships with our customers, suppliers, and employees, striving to be transparent and genuine in all our interactions.

 

3. Innovation: We are continuously seeking to push the boundaries of what is possible in the world of speciality coffee, embracing innovation in our products, processes, and customer experiences.

 

4. Sustainability: We are dedicated to promoting sustainability in the coffee industry, from sourcing ethically grown beans to reducing our environmental impact through responsible business practices.

 

5. Community: We believe in the power of coffee to bring people together, fostering a sense of community both within our company and among our customers.

 

6. Continuous Improvement: We are committed to ongoing learning and development, always seeking to grow and evolve as a company to better serve our customers and uphold our values.